CHIA SEED

Chia seeds are the tiny, nutrient-dense seeds of the Salvia hispanica plant, which belongs to the mint family. Native to Mexico and Guatemala, chia seeds have been used for centuries as a food source for their rich nutritional content and health benefits. The seeds are tiny, oval-shaped, and come in black or white varieties. When soaked, chia seeds form a gel-like texture, making them popular in smoothies, puddings, baked goods, and skincare formulations.

Chia seeds are an excellent source of omega-3 fatty acids, fiber, protein, antioxidants, and various vitamins and minerals, contributing to their health-enhancing properties both internally and topically in skincare.

Chia seeds are one of the richest plant-based sources of alpha-linolenic acid (ALA), an essential omega-3 fatty acid. Omega-3s are beneficial for the skin as they help maintain its moisture balance and reduce inflammation, making chia seeds an excellent choice for dry or irritated skin.

The high levels of omega-3s in chia seeds help promote hydration, enhance skin elasticity, and support a healthy glow. These fatty acids also help in reducing redness, swelling, and signs of premature aging.